Grazing tables — Victoria

Seasonal grazing tables for weddings, corporate events and private parties across Melbourne, Geelong and regional Victoria. Locally sourced, beautifully styled, delivered and set up.

Grazing table close-up

About our grazing tables

Brillantex designs grazing tables to suit your event scale and style — rustic, modern, luxe or corporate. We prioritise seasonal Victorian producers and artisan suppliers for cheese, charcuterie, antipasti and plant-based options.

  • Custom proportions for 20–500+ guests
  • Manning and replenishment available
  • Glassware, platters and styling on request
Selection of local produce

Sample menus

Classic VIC Grazing

Seasonal cheeses, cured meats, dried fruits, artisan breads, local honey.

From $14pp

Vegetarian Harvest

Roasted veg, dips, marinated olives, fresh fruits, plant-based cheeses.

From $12pp

Premium Celebration

Oysters, premium salumi, fine cheeses, gold leaf accents, bespoke styling.

From $22pp

10+

Years catering in VIC

2500+

Events served

Local

Melbourne, Geelong, Ballarat & regional VIC

FAQ

Typically 1.8–2.4m length for 50–80 guests; we provide a site plan and adapt to venue constraints.

Yes — vegetarian, vegan, gluten-free and allergy-safe options are available. Please confirm at booking.

We deliver, set up and style the grazing, and remove all equipment after the event. Staffing options optional.

Client story

Client photo
Hannah — Wedding, Mornington Peninsula

"Brillantex delivered a stunning table, on time and exactly as we imagined. Guests still comment on the local cheeses!"

How to book

Start with date, guest numbers and venue. We provide a tailored proposal including menu options, staffing and delivery fees for Victoria.

Quick facts

Minimum20 guests
Lead time2–4 weeks (season dependent)
Service areasMelbourne, Geelong, Ballarat, Bendigo & selected VIC regions

Our Melbourne hub

23 Collins Street, Melbourne, VIC 3000, Australia

Showroom visits by appointment. Regional delivery options vary by distance.